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Canadian beef naturally contains 14 essential nutrients that help keep your body healthy and strong. For the best nutrition, choose small portions of lean or extra lean cuts such as sirloin tip, strip loin or inside round. Trim any visible fat when possible and use healthy cooking methods such as grilling, braising or roasting. Cooking a roast is perfect for entertaining on the weekend. Oven roasting requires little time and effort. Just season, sear to seal in the flavour and then roast until it is cooked the way you like it.
Savour the flavour of beef with these delicious recipes:
Recipe: Mediterranean Roasted Beef and Veggies
Recipe: Chili Casserole with Polenta
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